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- Bowls★ Saved Coconut-Lime Green Curry Bowl A bright, sharply limey green curry made from a scratch lemongrass, ginger and chile paste, with crisp baked tofu, green beans and edamame over nutty black rice. 40 min48 g protein
- Bowls★ Saved Crispy Miso-Maple Tofu with Coconut Black Rice Shatter-crisp tofu caramelized in a savory-sweet miso-maple glaze, piled over creamy coconut black rice with edamame and wilted spinach. Cozy and bright at once. 35 min30 g protein
- Bowls★ Saved Crispy Tofu Stir Fry over Black Rice Golden, crisp-edged tofu and crisp-tender broccoli, pepper, and carrot in a glossy ginger-garlic tamari sauce, served over nutty black rice. 45 min
- Bowls★ Saved Forbidden Rice Bowl with Baked Marinated Tofu & Coconut-Lime-Ginger Sauce Chewy black rice under oven-baked marinated tofu, charred broccoli, shiitakes and bok choy, with a bright coconut-lime-ginger sauce. Raw nectarine, pickled onion and cashews on top add crunch and sweetness. 1 hr 15 min38 g protein
- Bowls★ Saved Miso-Maple Squash & Crispy Tofu Bowls Glossy caramelized squash, shatter-crisp tofu and charred broccolini over black rice, all lifted by a sizzling ginger-scallion oil. 50 min35 g protein